FAMILY brought baker Brad Steele back to Warwick where he grew up, and since then he and his wife have built an award-winning bakery.
Gail and Brad returned to Warwick more than eight years ago and have since established Steele’s Bakery Cafe.
“Brad being born and bred in Warwick wanted to come back to his home town close to family,” Gail said.
“It took about 18 months to find a location and establish the current bakery known as Steele’s Bakery.
“In our first year of trading, winning the Best New Business, business excellence award was such a wonderful surprise and gave us reassurance that we had made the right choice opening our bakery.”
They now employ 12 people and provide an extensive range of delicious bakery products to their customers, including fresh bread, buns, pies, sausage rolls, sandwiches, slices and cakes.
“Customers can either eat here in a relaxed cafe environment or grab something such as a family pie or quiche for an easy meal at home,” she said.
Steele’s Bakery Cafe can be found at 55 Fitzroy Street, Warwick, phone 4661 3455.
